A Mother's Love,
baked into every bite

At Mary Grace, everything we do comes from a mother's desire to share the goodness of home. We use only the finest ingredients and bake fresh daily, without preservatives and additives, so every bite is made with care and meant to be enjoyed at its best.

More than a café, we are a place where everyone is welcomed like family. We strive to create a warm, comforting space that feels like a second home, where meaningful moments are shared over food made with love.

First came the Ensaymada

First came the Ensaymada

Mary Grace wanted to perfect her own version of the Ensaymada - a Filipino brioche-like pastry that originated from Spain. After much time, effort, and countless family taste tests, she finally perfected it with just the right texture and balance of flavour.

Then came the Cheese Rolls

Then came the Cheese Rolls

Inspired by the Ensaymada, Mary Grace created her signature Cheese Roll - the first of its kind that quickly became a crowd favourite, delighting both the young and the young-at-heart!

A little story from our founder

Small beginnings

As a child, I was always thrilled to watch dough expand with a life of its own, a fascination which I carried on to motherhood.