Tropical Summer
Light, bright flavours made for sunny days!
A refreshing trio of our signature Mango Bene, Calamansi Meringue Tart and new Ube Cloud Cake, bringing together tropical fruits, delicate sweetness and bright citrus notes. Perfect for warm afternoons and sharing with family and friends.
Bundle includes:
- 1 x Mango Bene (Petite)
- 1 x Calamansi Meringue Tart (Slice)
- 1 x Ube Cloud Cake (Petite)
Please note: Mango Bene and Calamansi Meringue Tart will be packed in one double cake box, and Ube Cloud Cake in one single cake box. Please keep the Ube Cloud Cake frozen.
Quantity:
Pickup available at Cafe Mary Grace
Usually ready in 5+ days
Tropical Summer
Cafe Mary Grace
Pickup available, usually ready in 5+ days
52 Tras Street
01-01
Singapore 078991
Singapore
Mango Bene
Fresh mangoes, light meringue, creamy custard layers
Allergens: Milk, Egg
Calamansi Meringue Tart
Tangy-sweet calamansi curd, light almond cream, torched meringue
Allergens: Milk, Egg, Nut, Gluten
Ube Cloud Cake
Frozen ube mousse, Ceylon tea creameux, cheesecake souffle, lengua croustillant base, torched meringue
Allergens: Milk, Egg, Gluten
Fresh mangoes, light meringue, creamy custard layers
Allergens: Milk, Egg
Calamansi Meringue Tart
Tangy-sweet calamansi curd, light almond cream, torched meringue
Allergens: Milk, Egg, Nut, Gluten
Ube Cloud Cake
Frozen ube mousse, Ceylon tea creameux, cheesecake souffle, lengua croustillant base, torched meringue
Allergens: Milk, Egg, Gluten
Refrigerate within 1 hour. Best consumed within 2 days
Specially for Ube Cloud Cake: Best enjoyed like ice cream! Keep frozen and thaw in room temperature for ~15 minutes before serving
Specially for Ube Cloud Cake: Best enjoyed like ice cream! Keep frozen and thaw in room temperature for ~15 minutes before serving
Choose options
Quantity:
Mango Bene
Fresh mangoes, light meringue, creamy custard layers
Allergens: Milk, Egg
Calamansi Meringue Tart
Tangy-sweet calamansi curd, light almond cream, torched meringue
Allergens: Milk, Egg, Nut, Gluten
Ube Cloud Cake
Frozen ube mousse, Ceylon tea creameux, cheesecake souffle, lengua croustillant base, torched meringue
Allergens: Milk, Egg, Gluten
Fresh mangoes, light meringue, creamy custard layers
Allergens: Milk, Egg
Calamansi Meringue Tart
Tangy-sweet calamansi curd, light almond cream, torched meringue
Allergens: Milk, Egg, Nut, Gluten
Ube Cloud Cake
Frozen ube mousse, Ceylon tea creameux, cheesecake souffle, lengua croustillant base, torched meringue
Allergens: Milk, Egg, Gluten
Refrigerate within 1 hour. Best consumed within 2 days
Specially for Ube Cloud Cake: Best enjoyed like ice cream! Keep frozen and thaw in room temperature for ~15 minutes before serving
Specially for Ube Cloud Cake: Best enjoyed like ice cream! Keep frozen and thaw in room temperature for ~15 minutes before serving
Quantity:
Mango Bene
Fresh mangoes, light meringue, creamy custard layers
Allergens: Milk, Egg
Calamansi Meringue Tart
Tangy-sweet calamansi curd, light almond cream, torched meringue
Allergens: Milk, Egg, Nut, Gluten
Ube Cloud Cake
Frozen ube mousse, Ceylon tea creameux, cheesecake souffle, lengua croustillant base, torched meringue
Allergens: Milk, Egg, Gluten
Fresh mangoes, light meringue, creamy custard layers
Allergens: Milk, Egg
Calamansi Meringue Tart
Tangy-sweet calamansi curd, light almond cream, torched meringue
Allergens: Milk, Egg, Nut, Gluten
Ube Cloud Cake
Frozen ube mousse, Ceylon tea creameux, cheesecake souffle, lengua croustillant base, torched meringue
Allergens: Milk, Egg, Gluten
Refrigerate within 1 hour. Best consumed within 2 days
Specially for Ube Cloud Cake: Best enjoyed like ice cream! Keep frozen and thaw in room temperature for ~15 minutes before serving
Specially for Ube Cloud Cake: Best enjoyed like ice cream! Keep frozen and thaw in room temperature for ~15 minutes before serving
